Meat Improver
Characteristics And Functions Of MI DK-01
The pre-mixture is a replacement for Phosphate premixes for Meat products such as sausages, hams, meat balls and fish ballls. It improves the yield of the products and prolong the shelf life.
The pre-mixture is a replacement for Phosphate premixes for Meat products such as sausages, hams, meat balls and fish ballls. It improves the yield of the products and prolong the shelf life.
MI DK-01 is superior in many ways as explained below
Effects of MI DK-01 Additive
Production Procedure
- Contributes to cost down
- Superior in keeping the shape of kneaded meat
- Improve the texture
- Improve the taste
- Improve the yield after heating as well as reduces water loss
- Control the increase of bacteria, consequently extending shelf life
- Easily soluble in water
- A HALAL Certified products
Effects of MI DK-01 Additive
Production Procedure